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Wood Apple Juice | Bel Ka Sharbat

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In the fruit of the apple or Golden Apple, protein, phosphorus, carbohydrates, iron,calcium,fiber,Vitamin C,Vitamin B is found. It strengthens the brain and the heart and is beneficial for the stomach. Bell’s sherbet_Bel ka Sharbat fills the body with freshness and prevents the heat from lu. That is why it is beneficial to drink Bell’s Sharbat-Bel ka Sharbat in summer. So come, let us know today that the recipe for making the vine of the vine: Bel ka Sharbat Recipe:

Ingredients for Wood Apple Sharbat Recipe in English Hindi Marathi Tamil Telugu All Indian languages

* Wood Apple Fruit – 2 nos
* Sugar – 5 Tsp
* Roasted cumin seeds – 1 Tsp
* Black salt – 1 Tsp

How to Make Bel Ka Sharbat Recipe in English Hindi Marathi Tamil Telugu All Indian languages

* First wash the bell and take out its pulp in a bowl.

* After this add about 2 times of water to the pulp and mix well, causing the whole pulp to dissolve in water.

* After this, filter out the Bell’s solution with a thick hole sieve and remove the fruit fibers and so on.

* Now add sugar to the taste and stir it. After that mix black salt and roasted cumin and run well.

* Now Bel Sharbat is ready for you. Remove it in serving glass and serve ice cube and serve it.

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