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Oats Besan Dhokla Recipe

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Ingredients for Oats Besan Dhokla Recipe in English

* Oatmeal – 02 Cup
* BesanGram flour – 1 cup
* Rice flour – 1 cup
* Curd – 02 Cup
* Ginger garlic paste – 1 Tsp
* Baking soda- 1/2 small Tsp
* Curry leaves – 5
* Green chilli – 2
* Mustard seeds – 1 Tsp
* Oil – 3 Tsp

How to Make Oats Besan Dhokla Recipe in English

* Oatmeal and put in a bowl the first to make Dhokla flour, gram flour, 1 hour mixed with rice flour yogurt.

* Paste of one teaspoon garlic-ginger mixture 1 hour later and found 1/2 teaspoon baking soda.

* Ready-mix cook in the steam pouring out of the cast Dhokla. Go figure when it came out sticking without putting the spoon in Dhokla, your Dhokla ready.

* Now overturned Dhokla the plate and cut it into the desired shape of the knife.

* Heat oil in pan to choppy Dhokla. Oil into them curry leaves, green chillies and mustard on a hot and then put his choppy Dhokla. Hot hot Oats Besan Dhokla ready.

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