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Kaddu Ki Dal Recipe

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Ingredients for Kaddu Ki Dal Recipe in Hindi English Marathi Gujarati Bengali Tamil Telugu All Indian languages

  • 1/4 cup chopped lentils
  • 1/4 cup of lens impulse
  • 1/4 month dal
  • 1 inch ground ginger, worn
  • 2 green peppers
  • 1 inch grilled cinnamon
  • Coriander leaves
  • 2 tomatoes, finely chopped
  • 250 grams of pumpkin, peeled and chopped.
  • Seasoned with salt
  • 1 teaspoon of turmeric powder

Other Material-

  • 1 teaspoon of ghee
  • 3 to 4 garlic
  • 1 teaspoon of cumin
  • 2 dried red peppers

How to Make Kaddu Ki Dal Recipe in Hindi English Marathi Gujarati Bengali Tamil Telugu All Indian languages

  • First put all the ingredients in the pan and boil with 2 cups of water and salt until the gas reaches the pipe. Do not insert unwanted objects.
  • When the goal is cooked, take it to another container. To prepare the picador, heat the ghee in a small saucepan.
  • Then add cumin, garlic and red pepper.
  • Fry for a moment, then sprinkle with dal. After your pulse is over, serve it with hot rice and flour.
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