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Cashew Chutney Recipe

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Ingredients for Cashew Chutney Recipe in Hindi English Marathi Gujarati Bengali Tamil Telugu All Indian languages

  • Cashew nuts – 1 cup
  • Chilli – 3
  • Cut the little onions – 6
  • Crushed Tamarin – 1/2 piece
  • salty taste
  • Coconut oil – 2 tablespoons
Cashew Chutney recipe

How to Make Cashew Chutney Recipe in Hindi English Marathi Gujarati Bengali Tamil Telugu All Indian languages

  • Take a saucepan, if it is hot, add coconut oil and heat it.
  • Then take the cashews until they are golden brown.
  • Now add the dried red peppers and fry them in the same pan. The flame should be slow.
  • Do not try to burn the red peppers.
  • Now, grind all these ingredients (onions, tamarind and salt) in the mixture. If you want pasta, you can also add water.
  • Their cashews are ready to eat.
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